The best chocolate brands in the world

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The best chocolate brands in the world
Source: listas.20minutos.es
Different types of chocolates have enchanted us for their exquisite taste and quality, the truth is that there are too many of different types, shapes, color and flavor.

TOP 15:

DeLaffé

DeLaffé
This brand located in Neuchatel (Switzerland) combines two ancestral pleasures such as chocolate and 24 karat gold. Its chocolate is a mixture of several countries, with cocoa beans from Ghana, Venezuela and Ecuador. As for gold, it is totally edible since it is used to decorate food.

TOP 14:

Pierre Hermé

Pierre Hermé
The teacher Pierre Hermé proposes a combination of the best chocolate with a variety of whiskeys to the sweet tooth (or sweet tooth). Its mixture of flavors are a pleasure for the senses: fruity, bitter or spicy mix in a pleasant way on our palate.


TOP 13:

Sampaka cocoa

Sampaka cocoa
A Spanish chocolate brand that has acquired great prestige since its appearance in the year 2000 and that extends throughout the world. His idea is to popularize the consumption of high quality chocolates through its stores. They stand out above all their innovative chocolates. It has become a real temple for chocolate lovers.

TOP 12:

Michel Cluizel

Michel Cluizel
An experienced chocolate maker for 55 years, he has managed to preserve the family and independent character of his company by building over the years a world-wide name of his manufacturing, unique-tasting chocolates, the fruit of a subtle alchemy of perfumes and flavors. Michel Cluizel is committed to discover remarkable plantations to manufacture in his workshops the exceptional chocolates destined for the great chefs in pastry and catering, the gourmet and chocolate lovers of the world.

TOP 11:

Richart

Richart
One of the most expensive chocolates in the world. It is made since 1925 in Lyon (France), where he proposes to play with all kinds of textures, essences and flavors, using exclusively the best natural products such as pistachios, fresh fruit, almonds or hazelnuts. They are the product of a family tradition of the relentless pursuit of perfection in chocolate mixing innovation, purity, elegance and clean design in their chocolates. That is why they are considered the most beautiful and most refined in the world.


TOP 10:

Hans Sloane

Hans Sloane
One of the most exclusive brands in England is Hans Sloane. This company combines the best machinery with the most exclusive products to unleash the pleasure of any chocolate lover.

TOP 9:

Valrhona

Valrhona
This franchise founded in 1922 by the French pastry chef Albéric Guironnet gives us the best chocolates, thanks to the dedication and effort to find the best cocoa. Valrhona mainly focuses on luxury chocolates marketed for professional and private consumption. Although considered one of the best brands of chocolates in the world, Valrhona has approximately the same price range as brands such as Godiva and Neuhaus.

TOP 8:

Noka

Noka
Noka is one of the most expensive chocolates in the world. Its production is long and very expensive, as the best raw material is sought from the most inhospitable places in the world, and goes through a very long process to give the best chocolate. For its elaboration they use ingredients such as vanilla, chocolate liquor and sugar.


TOP 7:

Totel

Totel
In Elda, Valencia is possibly the best bakery in Spain, or at least the most famous. His name is Totel and he is masterfully directed by Paco Torreblanca, known for having served the wedding desserts of the Princes of Asturias. Their chocolate bonbons and cakes have nothing to envy to the best Belgian chocolate Godiva or the best English chocolate from Prestat or Charbonnel et Walter. Paco Torreblanca has revolutionized the world of pastry offering a wide range of chocolate chocolates that the customer can choose to fill the box. Its variety of cakes stands out, including Venice, tiramisu cake, truffle band and Totel. Among its cakes stand out the Totel cake, the royal and bomb. Its orange panettone is really exquisite.

TOP 6:

Leonidas

Leonidas
Another of the most traditional chocolate firms in Belgium, which uses only artisanal methods and a careful selection of ingredients. Sell more than one hundred different types. The company has not only focused on the production of chocolates (soft-filled chocolate shells, called Belgian chocolate in English-speaking countries), but also sells marzipan, solid chocolates, and other sweets. The company owes its name to the Greek founder, Leonidas Kestekides, a pastry chef who moved to the United States in the 19th century. The logo used in Leonidas shows an effigy of the Greek warrior Leonidas, king of Sparta.

TOP 5:

Pierre Marcolini

Pierre Marcolini
This Belgian teacher is one of the world references of chocolate. Travel the world looking for the best cocoa and make with it products that surprise for its perfection, its aromas and its lightness, with sour, bitter or sweet flavors. To do this, it travels annually Mexico, Africa or Madagascar to offer chocolates and chocolates with a multitude of flavors. Once your search is finished, a process begins in which Marcolini himself looks for new forms of pleasure to blow the imagination of the most demanding palate.


TOP 4:

Crunch (Nestlé)

Crunch (Nestlé)
In 1962 the manufacture of Crunch begins, chocolate made only with natural ingredients, including cocoa, milk and cereals.

TOP 3:

Godiva

Godiva
This Belgian brand is probably the best known high quality chocolate maker in the world. Installed in Brussels for more than 75 years, it sells its aromatic and refined products on five continents. They can be purchased online. Godiva owns and manages more than 450 stores in the United States, Canada, Europe and Asia, and its products are available through some 10,000 specialized retailers. His specialty is the Gold Ballotin chocolates, a sophisticated gold-colored box in which we are presented with the best assortment of the company: 36 pieces with chocolate of various textures and flavors that will delight the lover to this sweet delicacy.

TOP 2:

Kit Kat

Kit Kat
Kit Kat is a candy consisting of a cookie or wafer of milk chocolate, first created by the company Rowntree Limited in York (England, United Kingdom) in 1935. After the purchase of Rowntree by the multinational Nestlé in 1988, This company markets the Kit Kat brand in the vast majority of countries except in the United States, where it is marketed by Hershey's.

TOP 1:

Lindt

Lindt
Lindt is the most popular of the quality chocolate brands in the world. It is a Swiss firm founded in 1845, which produces less artisanal chocolates than many of those mentioned in this list but with selected ingredients that produce an exclusive characteristic flavor of this brand.